In a blender, add 2 tablespoons of roasted or salted pistachios, 1 ripe banana, 40 ml heavy cream, and 100 ml milk. Blend until completely smooth and creamy.
Combine:
3 Pour the blended pistachio-banana mixture into a glass. Slowly add the prepared matcha on top to create a layered effect, or stir gently for a unified green drink.
Serve & Enjoy:
4 Garnish with crushed pistachios or a light dusting of matcha powder on top for a café-style presentation. Serve immediately and enjoy chilled.
- Amount Per Serving
- % Daily Value *
- Total Fat 10g16%
- Saturated Fat 4g20%
- Sodium 60mg3%
- Total Carbohydrate 22g8%
- Dietary Fiber 3g12%
- Sugars 14g
- Protein 5g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Keywords:
matcha drink, pistachio matcha, banana matcha smoothie, healthy green drink, homemade cafe drinks
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